“A tantalizing minty fresh blend with black tea, mint and natural honey. Producing a delightfully sparkling infusion, this tea brews a full-bodied cup with brisk woody notes and prominent minty freshness ending with hints of sweet honey. Simply a perfect summer in a cup.”
“A tantalizing minty fresh blend with black tea, mint and natural honey. Producing a delightfully sparkling infusion, this tea brews a full-bodied cup with brisk woody notes and prominent minty freshness ending with hints of sweet honey. Simply a perfect summer in a cup."
“An exquisite blend of black tea with delicate rose petals and soothing vanilla infuses a bright reddish liquor with a golden hue. Blissfully fragrant, this tea is smooth on palate with hints of sweet vanilla and floral essence. What better way to unwind a hectic day...!"
“Tightly rolled green tea leaves perfectly balanced with delicate jasmine blossoms. This tea infuses a bright golden liquor with soothing notes of sweet jasmine favour and aroma."
“Filled with antioxidants and goodness this blend is a perfect combination for guiltless pleasure. This infusion with green tea known for its purity and soursop renowned for its health benefits produces the most lushes golden liquor deliciously smooth with hints of natural sweetness and soothing sweet aroma."
“This unique blend specially crafted with flowery broken orange pekoe tea and spicy Ceylon Ginger is brisk and warm with zesty tones to invigorate your tastebuds. An ideal balance of Ceylon Tea and spice."
“A perfect blend of leafy black tea, cinnamon pieces and mint is an incredible bend that infuses a bright liquor with hints of nutty and natural sweetness with minty undertones and fragrance that relaxes your senses."
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
PURE CINNAMON $6.00
AROMATIC SPICES $6.00
ORANGE & CLOVE $6.00
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