“A tantalizing minty fresh blend with black tea, mint and natural honey. Producing a delightfully sparkling infusion, this tea brews a full-bodied cup with brisk woody notes and prominent minty freshness ending with hints of sweet honey. Simply a perfect summer in a cup.”
“A tantalizing minty fresh blend with black tea, mint and natural honey. Producing a delightfully sparkling infusion, this tea brews a full-bodied cup with brisk woody notes and prominent minty freshness ending with hints of sweet honey. Simply a perfect summer in a cup."
“Tightly rolled green tea leaves perfectly balanced with the soothing flavour and aroma of jasmine. This delicate blend infuses a bright golden liquor with calming floral notes of sweet jasmine and herbal undertones."
“With a twist on the classic earl grey, we bring you green tea with the bold and distinctive flavour of bergamot. Easy to drink any time of the day, this tea is delightfully regal and refreshing, smooth on palate with the unmistakable flavour and aroma of zesty bergamot."
“A strong black tea beautifully balanced with the flavour of natural bergamot is refreshingly aromatic. Infusing a dark amber liquor with a reddish hue, this elegant tea is rich and full-bodied with refreshing citrus notes."
“An authentic warm blend of rich and spicy notes of cinnamon, cardamom, clove, ginger, and nutmeg infuses a strong and hearty black tea full of spicy aroma perfect for any time of the day."
“This unique blend specially crafted with flowery broken orange pekoe tea and spicy Ceylon Ginger is brisk and warm with zesty tones to invigorate your tastebuds. An ideal balance of Ceylon Tea and spice."
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
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