“A classic British blend created with the finest black teas to brew a full-bodied liquor, robust and brisk, full of character with hints of cocoa and dark caramel undertones. perfect to kickstart your morning.”
“A classic British blend created with the finest black teas to brew a full-bodied liquor, robust and brisk, full of character with hints of cocoa and dark caramel undertones. perfect to kickstart your morning.”
"This classic warm blend brews a bright golden reddish liquor that is brisk and full-bodied with luring notes of cardamom and hint of natural sweet spicy aroma."
"A strong black tea beautifully balanced with the flavour of natural bergamot infuses a rich and full-bodied liquor that is refreshingly aromatic with hints of citrus notes."
"This refreshing green tea produces a clear golden yellow liquor that is smoothing and warm with delightful tones of sweet herbs and bamboo."
A classic English blend uniquely crafted with the finest leaves sourced from the gardens nearing the forest reserves of Adams Peak and Singharaja brews a bright full-bodied black tea, full of character with hints of dark caramel is robust and brisk, perfect to kickstart your day.
“A guilt free berrilicious fusion crafted with the finest green tea, mixed berries, flower and herbs is an uplifting blend that infuses a bright golden yellow liquor full of aroma and hints of sweet berry, herbs and tangy notes. Perfectly calm yet uplifting blend."
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Weight
1.04
0.37
Dimensions
N/A
N/A
N/A
N/A
17.5 × 7.8 × 18.5 cm
9.6 × 7.7 × 16.8 cm
Additional information
Weight
N/A
Dimensions
N/A
Format
Box of 100 Tea Bags, Box of 25 Tea Bags, Box of 50 Tea Bags
Weight
N/A
Dimensions
N/A
Format
Box of 100 Tea Bags, Box of 25 Tea Bags, Box of 50 Tea Bags
Weight
N/A
Dimensions
N/A
Format
Box of 100 Tea Bags, Box of 25 Tea Bags, Box of 50 Tea Bags
Weight
N/A
Dimensions
N/A
Format
Box of 100 Tea Bags, Box of 25 Tea Bags, Box of 50 Tea Bags
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