“A brilliant combination of a rich and full-bodied tea perfectly balanced with spicy and fragrant ginger. This brisk and zesty blend is full of invigorating flavour and aroma to heighten your senses and boost your mood. “
“A brilliant combination of a rich and full-bodied tea perfectly balanced with spicy and fragrant ginger. This brisk and zesty blend is full of invigorating flavour and aroma to heighten your senses and boost your mood. "
"This refreshing green tea produces a clear golden yellow liquor that is smoothing and warm with delightful tones of sweet herbs and bamboo."
“This unique blend specially crafted with flowery broken orange pekoe tea and spicy Ceylon Ginger is brisk and warm with zesty tones to invigorate your tastebuds. An ideal balance of Ceylon Tea and spice."
“This is a unique blend of Ceylon Black tea and dragon fruit that brews an exceptional cup that is rich and full-bodied perfectly balanced with the delightfully delicate sweetness of the exotic dragon fruit."
“Created with the finest Broken Orange Pekoe sourced from the gardens bordering the Adams Peak and Singharaja forest reserves is a classic British blend. Brewing a stronger infusion bright and full of character is brisk on palate with a with hints of chocolate and dark caramel tones. A perfect cup to kickstart an early day."
Garden-fresh green tea freshly handpicked and tightly rolled preserving its natural goodness. Producing a bright golden yellow infusion, this tea is fresh and mellow with a flavour of sweet herbs and soothing aroma. A perfect way to cleanse your body and mind.
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Weight
0.89
0.28
0.28
0.89
1.04
Dimensions
13 × 13 × 17.5 cm
N/A
6.8 × 6.8 × 15.4 cm
6.8 × 6.8 × 15.4 cm
13 × 13 × 17.5 cm
17.5 × 7.8 × 18.5 cm
Additional information
Weight
0.89 kg
Dimensions
13 × 13 × 17.5 cm
Weight
N/A
Dimensions
N/A
Format
Box of 100 Tea Bags, Box of 25 Tea Bags, Box of 50 Tea Bags
JASMINE $5.00
CARDAMOM TEA $5.00
EARL GREY $5.00
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