“A strong black tea beautifully balanced with the flavour of natural bergamot infuses a rich and full-bodied liquor that is refreshingly aromatic with hints of citrus notes.”
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Description
"A strong black tea beautifully balanced with the flavour of natural bergamot infuses a rich and full-bodied liquor that is refreshingly aromatic with hints of citrus notes."
Our lusciously aromatic Earl Grey tea, beautifully balanced with the flavour of bergamot is another cherished British classic blend. This whole leaf infusion brews a rich and full-bodied liquor with alluring citrus notes that is best drunk neat.
Grown at an altitude of 2000 to 4000 ft above sea level, this Flowery Broken Orange Pekoe tea is a short, wiry tea. This tea brews a bright infusion with a enhanced deapth and complexity and has a slight astringency and fruity taste.
“A classic British blend created with the finest black teas to brew a full-bodied liquor, robust and brisk, full of character with hints of cocoa and dark caramel undertones. perfect to kickstart your morning.”
“This sophisticated fine grade of large leaf tea with a perfectly stylish wiry twist is an unrivaled creation of Ceylon Tea. Rich in aroma with hints of woody notes, this tea liquors a bright golden reddish cup with a smooth malty flavour and cocoa undertones."
"This refreshing green tea produces a clear golden yellow liquor that is smoothing and warm with delightful tones of sweet herbs and bamboo."
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Weight
.450
0.29
0.89
Dimensions
N/A
10 × 5.5 × 15 cm
6.8 × 6.8 × 15.5 cm
N/A
13 × 13 × 17.5 cm
N/A
Additional information
Weight
N/A
Dimensions
N/A
Format
Box of 100 Tea Bags, Box of 25 Tea Bags, Box of 50 Tea Bags
Weight
.450 kg
Dimensions
10 × 5.5 × 15 cm
Weight
0.29 kg
Dimensions
6.8 × 6.8 × 15.5 cm
Weight
N/A
Dimensions
N/A
Format
Box of 100 Tea Bags, Box of 25 Tea Bags, Box of 50 Tea Bags
Weight
0.89 kg
Dimensions
13 × 13 × 17.5 cm
Format
100g Metal Tin
Weight
N/A
Dimensions
N/A
Format
Box of 100 Tea Bags, Box of 25 Tea Bags, Box of 50 Tea Bags
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