“A blend of warm spicy cinnamon and juicy red apple beautifully blended with high grown black Tea produces delicious comforting yet invigorating brew that is full of fragrance with hints of sweet and spice.”
“A blend of warm spicy cinnamon and juicy red apple beautifully blended with high grown black Tea produces delicious comforting yet invigorating brew that is full of fragrance with hints of sweet and spice."
“Refreshing cup filled with flavorsome tropical fruits perfectly balanced with black Tea is an amazing refresher to spice up your weekday afternoons with a hot infusion."
A warm and aromatic blend of orange and clove. This comforting infusion combines the bright, citrusy notes of orange with the spicy warmth of clove, creating a tea that's both invigorating and soothing.
“Evoking the essence of a summer, this rich and fragrantly sweet chamomile blossom Tea is a perfect caffeine free way to calm your senses and spirit entering a state of complete serenity."
“Finest black teas balanced with the natural sweet piquant flavour of Pomegranate and hints of sweet aroma is a fine delicate infusion that leaves you revived and refreshed."
This exotic black leafy tea brews a bright reddish liquor with a golden hue that is full bodied and brisk on palate. Blissfully balanced with the luring fragrance of cardamom and hint of natural sweetness, this traditional blend is warm and cozy, perfect for any time of the day.
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
CEYLON CHAI $3.50
JASMINE GREEN $3.50
CEYLON GINGER $3.50
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