“Tightly rolled green beads known as gunpowder green Tea packed with natural antioxidants blended with refreshingly delightful mint. Brewing a clear golden yellow liquor with an aroma of mint and herbal undertones, this tea is pleasingly light after a hearty meal.”
“Tightly rolled green beads known as gunpowder green Tea packed with natural antioxidants blended with refreshingly delightful mint. Brewing a clear golden yellow liquor with an aroma of mint and herbal undertones, this tea is pleasingly light after a hearty meal."
“A blend of warm spicy cinnamon and juicy red apple beautifully blended with high grown black Tea produces delicious comforting yet invigorating brew that is full of fragrance with hints of sweet and spice."
“This exceptional blend of forest fruit tea transports you to the dark glades of the forest dappled sunlight with refreshing and relieving aroma of fresh fruits all around. A delightful infusion for any moment of the day."
"Unleash a burst of exotic flavor with our Tropical Twist Tea—a vibrant fusion of Ceylon Black Tea entwined with the zesty essence of tropical fruits. Each sip is a tantalizing journey through a lush paradise, where the harmonious blend of flavors creates a tropical symphony on your palate. Refreshingly bold and blissfully tropical."
A warm and aromatic blend of orange and clove. This comforting infusion combines the bright, citrusy notes of orange with the spicy warmth of clove, creating a tea that's both invigorating and soothing.
“A strong black tea blend beautifully balanced with the flavour of bergamot is refreshingly aromatic brewing a dark amber liquor with a reddish hue. Rich and full-bodied with citrus notes, this tea is another quintessential British blend renowned world over."
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
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