“A tropical delight of Ceylon with sweet and succulent mango perfectly balanced with our finest black tea brews a bright and robust liquor with subtle sweetness. Perfectly refreshing and on a warm sunny day.”
“A tropical delight of Ceylon with sweet and succulent mango perfectly balanced with our finest black tea brews a bright and robust liquor with subtle sweetness. Perfectly refreshing and on a warm sunny day."
“This exotic black leafy tea brews a bright reddish liquor with a golden hue that is full-bodied and brisk on palate. Blissfully balanced with the luring fragrance of cardamom and hint of natural sweetness, this traditional blend is warm and cozy, perfect for any time of the day."
“This exotic black leafy tea brews a bright reddish liquor with a golden hue that is full-bodied and brisk on palate. Blissfully balanced with the luring fragrance of cardamom and hint of natural sweetness, this traditional blend is warm and cozy, perfect for any time of the day."
“A classic English blend perfectly crafted to produce a dark reddish cup that is full bodied and brisk on palate, perfect to energize and kickstart your day."
"This classic warm blend brews a bright golden reddish liquor that is brisk and full-bodied with luring notes of cardamom and hint of natural sweet spicy aroma."
“A strong black tea blend perfectly balanced with the flavour of bergamot is refreshingly aromatic brewing a dark amber liquor with a reddish hue. Rich and full-bodied with citrus notes, this tea is another quintessential British blend renowned world over."
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Weight
0.2
0.69
0.28
Dimensions
12.6 × 7.7 × 6.7 cm
9.5 × 16.8 × 12 cm
6.8 × 6.8 × 15.4 cm
N/A
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Additional information
Weight
0.2 kg
Dimensions
12.6 × 7.7 × 6.7 cm
Weight
0.69 kg
Dimensions
9.5 × 16.8 × 12 cm
Format
100g Metal Tin
Weight
0.28 kg
Dimensions
6.8 × 6.8 × 15.4 cm
Format
100g Metal Tin
Format
Box of 20 Foil Envelopes
Weight
N/A
Dimensions
N/A
Format
Box of 100 Tea Bags, Box of 25 Tea Bags, Box of 50 Tea Bags
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