A calming blend of chamomile, lavender, licorice, lemongrass, and hibiscus. This soothing infusion combines the gentle, floral notes of chamomile and lavender with the sweet depth of licorice and the refreshing zest of lemongrass, all rounded off by the tangy touch of hibiscus. Ideal for unwinding and finding tranquility.
A calming blend of chamomile, lavender, licorice, lemongrass, and hibiscus. This soothing infusion combines the gentle, floral notes of chamomile and lavender with the sweet depth of licorice and the refreshing zest of lemongrass, all rounded off by the tangy touch of hibiscus. Ideal for unwinding and finding tranquility.
Blissfully balanced with the alluring fragrance of cardamom, this traditional blend brews a bright, reddish liquor with a golden hue that is full-bodied and brisk on the palate, with hints of natural, sweet, spicy undertones. Exotic and warm, this is a perfect blend to savour any time of the day.
Vanilla & Cherry is the perfect choice when you're craving a comforting and uplifting tea. The blend of apple, cherry, and vanilla creates a sweet and fruity harmony, while hibiscus and rosehip add a tangy twist. This infusion is ideal for soothing your senses and adding a touch of warmth to your day.
A zesty blend of orange and ginger. This invigorating infusion combines the bright, citrusy notes of orange with the warm, spicy kick of ginger, creating a refreshing and energizing tea. Perfect for lifting your spirits and adding a burst of vitality to your day.
A simple yet powerful infusion made with pure Ceylon cinnamon. This tea offers the warm, sweet, and slightly spicy notes of premium cinnamon, delivering a comforting and aromatic experience that's both soothing and refreshing.
“This exotic black leafy tea brews a bright reddish liquor with a golden hue that is full-bodied and brisk on palate. Blissfully balanced with the luring fragrance of cardamom and hint of natural sweetness, this traditional blend is warm and cozy, perfect for any time of the day."
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
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