“A perfect blend of leafy black tea, cinnamon pieces and mint is an incredible bend that infuses a bright liquor with hints of nutty and natural sweetness with minty undertones and fragrance that relaxes your senses.”
“A perfect blend of leafy black tea, cinnamon pieces and mint is an incredible bend that infuses a bright liquor with hints of nutty and natural sweetness with minty undertones and fragrance that relaxes your senses."
“Garden-fresh green tea freshly handpicked and tightly rolled preserving its natural goodness. Producing a bright golden yellow infusion, this tea is fresh and mellow with a flavour of sweet herbs and soothing aroma. A perfect way to cleanse your body and mind."
“Unique to Sri Lanka the exceptionally popular sweet and spicy Ceylon Cinnamon is perfectly balanced with the Ceylon’s finest black teas to bring you a warm treat on a cold day. This brilliant blend brews a lushes rich liquor smooth on palate with lingering notes of spice followed by natural sweetness."
“Savour the spicy, sweet and zesty blend of our Black Tea infused with of warm ginger and zesty lemon. This lively blend is a marvelous cup to sip during a cold day or even to brighten up a dull mood."
A premium organic blend that harmonizes the zesty brightness of lemon, the subtle warmth of pepper, the natural sweetness of licorice, and the rich earthiness of turmeric. This golden-hued infusion delivers an invigorating and nourishing experience, offering pure, organic goodness in every sip.
“Garden-fresh green tea freshly handpicked and tightly rolled preserving its natural goodness. Producing a bright golden yellow infusion, this tea is fresh and mellow with a flavour of sweet herbs and soothing aroma. A perfect way to cleanse your body and mind."
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
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