“This exotic black leafy tea brews a bright reddish liquor with a golden hue that is full-bodied and brisk on palate. Blissfully balanced with the luring fragrance of cardamom and hint of natural sweetness, this traditional blend is warm and cozy, perfect for any time of the day.”
“This exotic black leafy tea brews a bright reddish liquor with a golden hue that is full-bodied and brisk on palate. Blissfully balanced with the luring fragrance of cardamom and hint of natural sweetness, this traditional blend is warm and cozy, perfect for any time of the day."
“A fabulously exotic and juicy blend of Ceylon Black Tea with Peach and Mango is the best of sweet, summer delight in a cup. This rich and intense brew with distinctive notes of natural sweetness luscious aroma is a tropical delight."
“A classic English blend uniquely crafted with the finest leaves sourced from the gardens nearing the forest reserves of Adams Peak and Singharaja brews a bright full-bodied black tea, full of character with hints of dark caramel is robust and brisk, perfect to kickstart your day."
A calming blend of chamomile, lavender, licorice, lemongrass, and hibiscus. This soothing infusion combines the gentle, floral notes of chamomile and lavender with the sweet depth of licorice and the refreshing zest of lemongrass, all rounded off by the tangy touch of hibiscus. Ideal for unwinding and finding tranquility.
“Tightly rolled green beads known as gunpowder green Tea packed with natural antioxidants blended with refreshingly delightful mint. Brewing a clear golden yellow liquor with an aroma of mint and herbal undertones, this tea is pleasingly light after a hearty meal."
“This traditional warm blend of black tea and cardamom brews a bright golden reddish liquor that is brisk and full-bodied with luring notes of spicy and sweet cardamom with hints of dark caramel undertones."
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
GREEN TEA $12.00
CARDAMOM TEA $12.00
EARL GREY $12.00
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