This exotic black leafy tea brews a bright reddish liquor with a golden hue that is full bodied and brisk on palate. Blissfully balanced with the luring fragrance of cardamom and hint of natural sweetness, this traditional blend is warm and cozy, perfect for any time of the day.
This exotic black leafy tea brews a bright reddish liquor with a golden hue that is full bodied and brisk on palate. Blissfully balanced with the luring fragrance of cardamom and hint of natural sweetness, this traditional blend is warm and cozy, perfect for any time of the day.
“This pleasingly light and delightfully refreshing green tea brews a golden cup impeccably balanced with minty notes. A perfect way to sooth your senses with a warm lingering minty freshness in a cup."
“A blend of warm spicy cinnamon and juicy red apple beautifully blended with high grown black Tea produces delicious comforting yet invigorating brew that is full of fragrance with hints of sweet and spice."
An enchanting blend of flowery broken orange pekoe and rose petals is pleasing to the eye as it is for your taste buds. This blissful blend brews a red velvet liquor, soft on pallet perfectly balanced with the flavour of rose with undertones of natural sweetness.
"Unleash a burst of exotic flavor with our Tropical Twist Tea—a vibrant fusion of Ceylon Black Tea entwined with the zesty essence of tropical fruits. Each sip is a tantalizing journey through a lush paradise, where the harmonious blend of flavors creates a tropical symphony on your palate. Refreshingly bold and blissfully tropical."
This is a full-bodied and flavourful tea with a distinct sweet and nutty flavours, this tea suits any person who has a robust palate. Tippy teas have a significant percentage of tips to leaves in them, the infusion is a rich coppery red with a sweet aroma.
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
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