An exquisite blend of black tea with delicate rose petals and soothing vanilla infuses a bright reddish liquor with a golden hue. Blissfully fragrant, this tea is smooth on the palate with hints of sweet vanilla and floral essence. What better way to unwind a hectic day…!
An exquisite blend of black tea with delicate rose petals and soothing vanilla infuses a bright reddish liquor with a golden hue. Blissfully fragrant, this tea is smooth on the palate with hints of sweet vanilla and floral essence. What better way to unwind a hectic day...!
An enchanting blend of flowery broken orange pekoe and rose petals is pleasing to the eye as it is for your taste buds. This blissful blend brews a red velvet liquor, soft on pallet perfectly balanced with the flavour of rose with undertones of natural sweetness.
Elevate your energy with our "Red Boost" Herbal Ice Tea, a dynamic blend of Ceylon black tea, green tea, hibiscus, raspberry, blueberry, and pomegranate. Served over ice, it's a refreshing infusion of antioxidants and vibrant berry notes, providing a revitalizing boost to your day.
“An enchanting blend of flowery broken orange pekoe and rose petals is pleasing to the eye as it is for your tastebuds. This blissful blend brews a red velvet liquor, soft on pallet perfectly balanced with the flavour of rose with undertones of natural sweetness."
Enjoy a refreshing cup of Lemon Breeze Tea, a smooth Ceylon Black Tea infused with the bright essence of sun-ripened lemons. Warm, soothing, and gently zesty, it’s the perfect uplifting brew for any moment.
Unwind with our Relax Tea, a soothing blend of black tea, lemongrass, chamomile, peppermint, lavender, and delicate rose notes. This calming infusion brings together gentle florals and refreshing herbs to ease the mind and relax the body, leaving you with a smooth, comforting cup and a moment of pure tranquility.
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
CEYLON CHAI $3.50
JASMINE GREEN $3.50
CEYLON GINGER $3.50
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