“A tropical delight of Ceylon with sweet and succulent mango perfectly balanced with our finest black tea brews a bright and robust liquor with subtle sweetness. Perfectly refreshing and on a warm sunny day.”
“A tropical delight of Ceylon with sweet and succulent mango perfectly balanced with our finest black tea brews a bright and robust liquor with subtle sweetness. Perfectly refreshing and on a warm sunny day."
A calming blend of chamomile, lavender, licorice, lemongrass, and hibiscus. This soothing infusion combines the gentle, floral notes of chamomile and lavender with the sweet depth of licorice and the refreshing zest of lemongrass, all rounded off by the tangy touch of hibiscus. Ideal for unwinding and finding tranquility.
"Renowned for its unique blend of black and green tea infused with sensational flavours, ‘1001 magical nights’ is truly a mesmerizing blend. Best drunk neat, this mystical infusion brews a perfect reddish liquor with golden hues, smooth on palate with flavorsome green undertones and reminiscent notes of sweet fruit with flowers of spring and summer."
“A timeless blend of exquisite Ceylon black tea beautifully balanced with Ceylon cinnamon, cardamom, clove, nutmeg and spicy ginger. This charismatic tea brews a bright full-bodied infusion with warm spicy notes and hits of sweet cinnamon undertones. A perfect cup on a cold day."
“An authentic warm blend of rich and spicy notes of cinnamon, cardamom, clove, ginger, and nutmeg infuses a strong and hearty black tea full of spicy aroma perfect for any time of the day."
“This pleasingly light and delightfully refreshing green tea brews a golden cup impeccably balanced with minty notes. A perfect way to sooth your senses with a warm lingering minty freshness in a cup."
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
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