“A classic British blend created with the finest black teas to brew a full-bodied liquor, robust and brisk, full of character with hints of cocoa and dark caramel undertones. perfect to kickstart your morning.”
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Description
“A classic British blend created with the finest black teas to brew a full-bodied liquor, robust and brisk, full of character with hints of cocoa and dark caramel undertones. perfect to kickstart your morning.”
"This refreshing green tea produces a clear golden yellow liquor that is smoothing and warm with delightful tones of sweet herbs and bamboo."
“Ceylon black OPA is known for its bold large leaves that are slightly twisted. Sourced from the gardens nearing the forest reserves of Adams Peak and Singharaja, this tea infuses a rich reddish liquor with a golden hue with flavors of sweet caramel and cocoa and hints of forest wood. Full of warm and woody aromatic notes, this tea releases a slow infusion that is ideal to sip neat."
This sophisticated fine grade of large leaf tea with a perfectly stylish wiry twist is an unrivalled creation of Ceylon Tea. Rich in aroma with hints of woody notes, this tea liquors a bright golden reddish cup with a smooth malty flavour and cocoa undertones.
A classic English blend uniquely crafted with the finest leaves sourced from the gardens nearing the forest reserves of Adams Peak and Singharaja brews a bright full-bodied black tea, full of character with hints of dark caramel is robust and brisk, perfect to kickstart your day.
"A strong black tea beautifully balanced with the flavour of natural bergamot infuses a rich and full-bodied liquor that is refreshingly aromatic with hints of citrus notes."
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Weight
0.37
0.8
1.04
Dimensions
N/A
N/A
9.6 × 7.7 × 16.8 cm
10.5 × 7 × 27 cm
17.5 × 7.8 × 18.5 cm
N/A
Additional information
Weight
N/A
Dimensions
N/A
Format
Box of 100 Tea Bags, Box of 25 Tea Bags, Box of 50 Tea Bags
Weight
N/A
Dimensions
N/A
Format
Box of 100 Tea Bags, Box of 25 Tea Bags, Box of 50 Tea Bags
Weight
0.37 kg
Dimensions
9.6 × 7.7 × 16.8 cm
Format
Box of 100g
Weight
0.8 kg
Dimensions
10.5 × 7 × 27 cm
Weight
1.04 kg
Dimensions
17.5 × 7.8 × 18.5 cm
Weight
N/A
Dimensions
N/A
Format
Box of 100 Tea Bags, Box of 25 Tea Bags, Box of 50 Tea Bags
JASMINE $5.00
CARDAMOM TEA $5.00
EARL GREY $5.00
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