Unwind with our Relax Tea, a soothing blend of black tea, lemongrass, chamomile, peppermint, lavender, and delicate rose notes. This calming infusion brings together gentle florals and refreshing herbs to ease the mind and relax the body, leaving you with a smooth, comforting cup and a moment of pure tranquility.
Unwind with our Relax Tea, a soothing blend of black tea, lemongrass, chamomile, peppermint, lavender, and delicate rose notes. This calming infusion brings together gentle florals and refreshing herbs to ease the mind and relax the body, leaving you with a smooth, comforting cup and a moment of pure tranquility.
“Tightly rolled green tea leaves perfectly balanced with delicate jasmine blossoms. This tea infuses a bright golden liquor with soothing notes of sweet jasmine favour and aroma."
“A tantalizing minty fresh blend with black tea, mint and natural honey. Producing a delightfully sparkling infusion, this tea brews a full-bodied cup with brisk woody notes and prominent minty freshness ending with hints of sweet honey. Simply a perfect summer in a cup."
A classic Ceylon Black Tea, expertly crafted from the finest leaves grown in gardens bordering the lush forest reserves of Adams Peak and Sinharaja. This exceptional blend brews into a bright, full-bodied cup with rich character and subtle hints of dark caramel. Robust and brisk in taste, it delivers a perfectly balanced infusion that awakens the senses—making it an ideal choice to kickstart your day.
Tightly rolled green tea leaves perfectly balanced with delicate jasmine blossoms. This tea infuses a bright golden liquor with soothing notes of sweet jasmine flavour and aroma.
“This berrilicious fusion crafted with the finest flowery broken orange pekoe, mixed berries, flower and herbs is an uplifting blend that infuses a ruby red liquor full of aroma and hints of sweet and tangy notes. Perfect to enjoy all day long.”
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
CEYLON CHAI $3.50
JASMINE GREEN $3.50
CEYLON GINGER $3.50
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