An enchanting blend of flowery broken orange pekoe and rose petals is pleasing to the eye as it is for your taste buds. This blissful blend brews a red velvet liquor, soft on pallet perfectly balanced with the flavour of rose with undertones of natural sweetness.
An enchanting blend of flowery broken orange pekoe and rose petals is pleasing to the eye as it is for your taste buds. This blissful blend brews a red velvet liquor, soft on pallet perfectly balanced with the flavour of rose with undertones of natural sweetness.
Vanilla & Cherry is the perfect choice when you're craving a comforting and uplifting tea. The blend of apple, cherry, and vanilla creates a sweet and fruity harmony, while hibiscus and rosehip add a tangy twist. This infusion is ideal for soothing your senses and adding a touch of warmth to your day.
An exquisite infusion of premium OP1 black tea enriched with smooth vanilla creates a bright reddish liquor with a warm golden hue. Delightfully aromatic, this tea is velvety on the palate with gentle notes of sweet vanilla complementing the rich character of fine black tea. What better way to unwind after a long, hectic day…!
“This berrilicious fusion crafted with the finest flowery broken orange pekoe, mixed berries, flower and herbs is an uplifting blend that infuses a ruby red liquor full of aroma and hints of sweet and tangy notes. Perfect to enjoy all day long."
“A classic British blend created with the finest black teas to brew a full-bodied liquor, robust and brisk, full of character with hints of cocoa and dark caramel undertones. perfect to kickstart your morning.”
“This traditional warm blend of black tea and cardamom brews a bright golden reddish liquor that is brisk and full-bodied with luring notes of spicy and sweet cardamom with hints of dark caramel undertones."
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Weight
1.04
.250
.270
0.37
0.89
Dimensions
17.5 × 7.8 × 18.5 cm
7.8 × 6.7 × 13 cm
14 × 7.5 × 12.5 cm
9.6 × 7.7 × 16.8 cm
N/A
13 × 13 × 17.5 cm
Additional information
Weight
1.04 kg
Dimensions
17.5 × 7.8 × 18.5 cm
Weight
.250 kg
Dimensions
7.8 × 6.7 × 13 cm
Weight
.270 kg
Dimensions
14 × 7.5 × 12.5 cm
Weight
0.37 kg
Dimensions
9.6 × 7.7 × 16.8 cm
Weight
N/A
Dimensions
N/A
Format
Box of 100 Tea Bags, Box of 25 Tea Bags, Box of 50 Tea Bags
CEYLON CHAI $3.50
JASMINE GREEN $3.50
CEYLON GINGER $3.50
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