Unique to Sri Lanka, the exceptionally popular sweet and spicy Ceylon Cinnamon offers a warm, comforting treat on a cold day. This brilliant infusion brews a rich, aromatic cup that is smooth on the palate, with lingering notes of spice followed by natural sweetness.
Unique to Sri Lanka, the exceptionally popular sweet and spicy Ceylon Cinnamon offers a warm, comforting treat on a cold day. This brilliant infusion brews a rich, aromatic cup that is smooth on the palate, with lingering notes of spice followed by natural sweetness.
Unwind with our Relax Tea, a soothing blend of black tea, lemongrass, chamomile, peppermint, lavender, and delicate rose notes. This calming infusion brings together gentle florals and refreshing herbs to ease the mind and relax the body, leaving you with a smooth, comforting cup and a moment of pure tranquility.
“This is a unique blend of Ceylon Black tea and dragon fruit that brews an exceptional cup that is rich and full-bodied perfectly balanced with the delightfully delicate sweetness of the exotic dragon fruit."
“Unique to Sri Lanka the exceptionally popular sweet and spicy Ceylon Cinnamon is perfectly balanced with the Ceylon’s finest black teas to bring you a warm treat on a cold day. This brilliant blend brews a lushes rich liquor smooth on palate with lingering notes of spice followed by natural sweetness."
Garden-fresh green tea freshly handpicked and tightly rolled preserving its natural goodness. Producing a bright golden yellow infusion, this tea is fresh and mellow with a flavour of sweet herbs and soothing aroma. A perfect way to cleanse your body and mind.
“A perfect blend of leafy black tea, cinnamon pieces and mint is an incredible bend that infuses a bright liquor with hints of nutty and natural sweetness with minty undertones and fragrance that relaxes your senses."
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (2-3 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
CEYLON CHAI $3.50
JASMINE GREEN $3.50
CEYLON GINGER $3.50
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