A strong black tea blend beautifully balanced with the flavour of bergamot is refreshingly aromatic brewing a dark amber liquor with a reddish hue. Rich and full-bodied with citrus notes, this tea is another quintessential British blend renowned world over.
A strong black tea blend beautifully balanced with the flavour of bergamot is refreshingly aromatic brewing a dark amber liquor with a reddish hue. Rich and full-bodied with citrus notes, this tea is another quintessential British blend renowned world over.
“Savour the spicy, sweet and zesty blend of our Black Tea infused with of warm ginger and zesty lemon. This lively blend is a marvelous cup to sip during a cold day or even to brighten up a dull mood."
“A strong black tea blend beautifully balanced with the flavour of bergamot is refreshingly aromatic brewing a dark amber liquor with a reddish hue. Rich and full-bodied with citrus notes, this tea is another quintessential British blend renowned world over."
“A timeless blend of exquisite Ceylon black tea beautifully balanced with Ceylon cinnamon, cardamom and spicy ginger. This charismatic tea brews a bright full-bodied infusion with warm spicy notes and hits of sweet cinnamon undertones. A perfect cup on a cold day."
A luxury blend of tea with a unique flavour profile, not found anywhere in the world. This luxurious flavour profile is rich in taste and colour, brewing a dark golden full profile tea, packed to perfection.
This exotic black leafy tea brews a bright reddish liquor with a golden hue that is full bodied and brisk on palate. Blissfully balanced with the luring fragrance of cardamom and hint of natural sweetness, this traditional blend is warm and cozy, perfect for any time of the day.
Content
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teabag1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
Brew the Perfect Cup. * Recommended use spring water
1 Teaspoon1 cup boilling water 200ml (100°C – 212°F)Infusion time (3-5 mins)Perfect cuppa
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